The Grill Bill Pro II XL is the large kamado from the previous Pro generation: 23.5 inch, 95 kilos and the same heavy ceramic. It's made for anyone who regularly cooks for eight to twelve people and doesn't feel like working in two rounds.
Room for the big jobs
A whole brisket fits on it in one piece, as does several chickens side by side or a full layer of steaks. The thick ceramic keeps the temperature stable for hours, so a long smoking session needs little adjusting.
- 23.5 inch, 95 kg
- Thick ceramic for a stable temperature
- Designed in Eindhoven
Grilling, smoking and baking on one fire
High and direct for a crust on your meat, low and indirect for pulled pork or ribs, or as an oven for bread and pizza. Want to see the newest generation, check out the Grill Bill Pro III.














































