The Grill Bill Classic Medium is the kamado for an ordinary garden and an ordinary family. At 16 inch and 32 kilos you cook a complete meal without it taking up half your patio, and it's the lightest in the range that still really cooks for a family.
One fire, many ways of cooking
Ceramic holds the heat and radiates it back around. Your temperature stays stable for hours and you use noticeably less charcoal than on an open barbecue. Steaks at high heat, a pulled pork at 110 degrees, bread or pizza on a stone: it can all be done on this one unit.
- 16 inch, 32 kg
- Supplied with stainless steel grate, ceramic heat deflector, cast iron daisy wheel, analog thermometer and felt gasket
- Same ceramic as the Pro line, without the multilevel system
Does it suit you?
Usually cooking for two to four people, this is a logical size. Want to cook for a bigger table more often, compare it with the large kamados, 21 inch.
