23" Cast Iron Grill Plate Half Moon (1 pc.)
- Two sides: ridges for grill marks, flat as a plancha
- Extra thick cast iron holds heat for a long time
- Half moon, so the other half stays free
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Two cooking surfaces on one plate: that is this 23 inch cast iron grill plate. It is a half moon, so it splits your kamado into two zones instead of replacing the whole surface.
Ridges or flat, you choose
The ridged side gives a steak or a piece of fish crisp grill marks. Flip the plate over for the flat side and you have a plancha for prawns, small vegetables or a fried egg, anything that would otherwise fall through the bars of a grate. Place the plate on the fire ring of your Grill Bill XL without the heat deflector, or lay it on your existing grate.
- Ridged side and flat side in one plate
- Extra thick cast iron for a stable, high searing temperature
- Half moon: the other half of your kamado stays free
- Solid cast iron, around 5 kilos
Maintenance
Clean the plate while it is still warm, then rub it lightly with oil and store it dry to prevent rust.
Check out the rest of the 23.5 inch XL accessories or the other bbq cast iron for your kamado.
