Skillet 20cm - Valhal Outdoor - two handles
- Solid cast iron holds the heat for a long time
- Two short handles: stable to lift with both hands
- Works on kamado, open fire, stove and in the oven
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A large pan is not always what you need by the fire. This 20cm cast-iron skillet from Valhal Outdoor is small enough for a portion for one or two people, a sauce or a side dish next to the main course, and has two short handles instead of a long handle, so it stays compact alongside other work on the grate.
What cast iron adds here
Cast iron absorbs heat slowly but then releases it evenly, so the temperature does not drop the moment the meat touches the bottom. Place the pan empty on the grate at Nomad Fire until it is hot all the way through for a good crust, or place it in the indirect zone for gentle cooking.
- Diameter 20cm, two handles
- Solid cast iron that holds heat for a long time
- Works on kamado, wood fire, stove and in the oven
Rinse the pan while it is still lukewarm and then rub it with a thin layer of oil. Check out a larger size at the cast iron skillets or the wider range of bbq cast iron.
