Skillet 30cm - Valhal Outdoor - two handles
- 30 cm base for three to four portions at once
- Thick cast iron distributes heat evenly
- No handle: the lid closes normally
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Anyone who regularly cooks for four people does not want to fry in two batches. This 30cm skillet with handles from Valhal Outdoor combines the largest cooking surface in the range with a compact shape: no long handle sticking out past the edge of your kamado, so the lid simply closes. Two short handles lift it straight up.
Why this size works at Nomad Fire
Thick-cast, unseasoned cast iron stores a lot of heat and releases it slowly, so the bottom stays hot when a full load of cold meat or vegetables goes in. Without a handle, you can also place the pan indirectly with the lid closed.
- Diameter 30cm, three to four portions at once
- Two short handles instead of one long handle
- Stays within the rim, even with the lid closed
Heat the pan empty for five to ten minutes before adding fat. Check out the 25cm with two handles or the wider range of bbq cast iron.
