Fast delivery Secure payment 30-day return period
00
Hickory Smoking Wood Chips - B&B
Hickory Smoking Wood Chips - B&B

Hickory Smoking Wood Chips - B&B

  • Free delivery from €80
  • Hand-picked by the Grill Bill team
  • Personal advice from real pitmasters
9,95incl. VAT

This product cannot be ordered at the moment.

Delivery: 1 working dayFree from €80 to NL and Belgium
Tested by the teamOnly brands we stand behind ourselves
Q-ShopsCertified Dutch webshop
Secure paymentiDEAL, Bancontact or PayPal
Hickory smoking wood chips with a strong, savoury smoke flavour, often bacon-like, ideal with beef and pork.

What do you use Hickory smoking wood chips for?

Hickory is considered the king of smoking wood: versatile, with a rich flavour profile and a strong, hearty smoke that often tastes bacon-like. It combines well with beef, pork, game and cheeses. Mix it with light fruit wood such as orange or peach wood for a light sweetness.

  • Strong, hearty smoke flavour, often bacon-like
  • Combines well with beef, pork, game and cheeses
  • 100% natural and environmentally friendly
  • Oven-dried, competition quality
  • Perfect size for the smokebox

Hickory Smoking Wood Bacon Flavour

The king of smoking wood: versatile Hickory. This type has a rich flavour profile and offers a strong, hearty smoke; often a bacon-like flavour.

Tip: Mix with light fruit wood such as orange wood or peach wood to add a light sweetness to the dishes.

Combines well with: Beef, pork, game and cheeses

Want to know more about using smoking wood? Read our blog with all the tips & tricks.

  • 100% natural
  • Environmentally friendly
  • Oven-dried
  • Competition quality
  • Perfect size for the smokebox

Also check out our full range of smoking wood accessories.

Frequently asked questions

What does Hickory smoking wood taste like?
Hickory has a rich flavour profile with a strong, hearty smoke, often with a bacon-like flavour.
What is Hickory best mixed with?
Mix it with light fruit wood such as orange wood or peach wood for a light sweetness in the dish.
Which food do you use Hickory with?
Hickory combines well with beef, pork, game and cheeses.
Is this smoking wood suitable for a smokebox?
Yes, the chips have the perfect size for use in a smokebox.