Post Oak BBQ Smoking Wood Chips - B&B
The Post Oak chips from B&B give a mild to medium smoke flavour without overwhelming. This type is often considered the best type to use with various types of food, it gives a lovely smoke colour and ensures delicious meals.
Perfect with: Beef, pork, poultry, fish, game, lamb, corn and cheeses
Want to know more about using smoking wood? Read our blog with all the tips & tricks.
- 100% natural
- Environmentally friendly
- Oven-dried
- Competition quality
- Perfect size for the smokebox
Also check out our full range of smoking wood accessories.


