Acacia Sausage Board with Black Knife
- Includes a matching black knife
- Acacia wood with a warm, closed grain
- Compact size, fits any drinks table
This product cannot be ordered at the moment.
Dry sausage sliced in advance loses moisture and flavor within a quarter of an hour. This acacia wood sausage board solves that: you place the sausage on it, insert the included black knife and slide it to the middle of the table. Everyone slices their own pieces, fresh, while you are still busy with the kamado.
Why this fits the table at Nomad Fire
The size is compact enough to sit alongside the rest of the food without taking up space, and the matching knife comes right with it. Also great for cheese, pate or a piece of bread next to the sausage.
- Matching black knife included
- Acacia wood with a closed grain
- Compact size, fits between other dishes
Lay the sausage at an angle on the board and cut at an angle for larger slices with more surface area. Check out bigger boards for the same table at serving and cutting boards or a sharper knife at knives.
