Olive Forged Carving Fork
- Two long tines hold large cuts of meat steady
- Olive wood handle, matches the Olive Forged range
- Also handy for lifting meat off the grate
49,56incl. VAT· Gratis bezorging vanaf 99,-
Only a few leftPickup in Nuenen available (by appointment)Fast deliveryFree from €99 (NL), €120 (BE)
Tested by the teamOnly brands we stand behind ourselves
Q-ShopsCertified Dutch webshop
Secure paymentiDEAL, Bancontact or PayPal
You do not carve a brisket or whole picanha off the kamado with just one hand. The Olive Forged carving fork gives you a second hand: two long, forged tines hold a large cut of meat steady while you cut, without you puncturing it with your hand or an ordinary fork and letting it tear.
Why you want it beside your knife
The fewer holes in the meat, the less juice runs out. This fork sets in just deep enough to hold, and the olive wood handle keeps giving grip even when your hands are greasy from the fire.
- Holds large cuts of meat steady, even a whole brisket or picanha
- Forged steel, not thin sheet metal that bends
- Olive wood handle, matching the rest of the Olive Forged range
Cut across the grain and move the fork along once you have a few slices. The matching long knife is the carving knife from the same range, and if you are working on a board, check the cutting boards.
1 working day
