Top Controller - Grill Bill
- Fine temperature control, from low to full blast
- Solid cast iron, finished in matte black
- Direct replacement for a worn original
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On a kamado you do not turn the temperature with a dial, you control it with oxygen. The top controller is the cast iron air slide on top of the dome, which, together with the lower vent slide, lets you dial in the fire to the degree.
Why you need it
If you only adjust the bottom vent, the temperature jumps significantly with every change. With top and bottom working together, you keep a long session of ribs or a brisket steady, and open the slide wide the moment you want to sear.
- Solid cast iron, finished in matte black
- Fine steps instead of big temperature jumps
- Direct replacement when your original slide is worn out
Wait a quarter of an hour after each adjustment before you adjust again, ceramic reacts slowly. Only handle the slide with a glove, it gets glowing hot. Check out the rest of the kamado accessories.
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